1: 1. Plan your meals ahead, creating a shopping list to avoid impulse buys.

2: 2. Buy store brands or use coupons to save on essentials like pantry items.

3: 3. Shop in bulk for non-perishable goods, reducing overall cost per unit.

4: 4. Compare prices across different stores or online platforms for the best deals.

5: 5. Utilize cashback apps or loyalty programs to earn rewards while shopping.

6: 6. Avoid shopping on an empty stomach to resist unnecessary and expensive cravings.

7: 7. Grow your own produce, herbs, or spices to minimize expenses year-round.

8: 8. Freeze leftovers or batch-cook meals to minimize food waste and save money.

9: 9. Use price comparison websites or grocery delivery services to find the lowest prices available.